Yakiniku. What does that mean? Well, it means meat BBQ in Japanese. However, don't get yourself twisted with Korean BBQ. Japanese BBQ (Yakiniku) is done differently so don't even compare.
Who knew such great Yakiniku place existed in Lomita (who goes there to hang out anyways...). This place is great because of the quality of the meat they serve and for a not so bad price, considering the typical huge price you pay for J-style BBQ.
This place doesn't take reservation, so make sure to go there early or late to avoid that rush hour.
I recommend "Liver sashi" raw liver. Call me crazy, but this thing is really good. All other meat stuff is great, too.
1935 Pacific Coast Highway
Lomita, CA 90717
(310) 326-0829
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